Nutritional Sciences Databases

 

 

Resource Description Resource  
The Nutrition and Food Safety (NFS) Department is addressing the burden of disease from physical, chemical and microbial hazards in food and unhealthy diets, maternal and child malnutrition, overweight and obesity. WHO Nutrition Databases  

  The Office of Dietary Supplements (ODS) at the National Institutes of Health (NIH) is pleased to announce that a new PubMed® subset, ”Dietary Supplements,” is now available. It succeeds the International Bibliographic Information on Dietary Supplements (IBIDS) database which was a collaboration between the ODS and the U.S. Department of Agriculture National Agricultural Library. IBIDS
'Nutrition and Food Sciences' is a specialist internet resource that gathers together research, reviews and news on nutrition and the food sciences in an easily searchable database. It covers the whole food chain from the raw ingredients to the physiological and health effects of nutrients. Key subject areas include public health, clinical nutrition, nutrition physiology, food safety, food security, consumer behaviour, food science and technology and food product groups such as functional foods. CABI Nutrition and Food Sciences  
  Nutritional facts database with detailed analysis, advanced search and tools. Nutritional Value  
  The U.S. Department of Health and Human Services (HHS) and the U.S. Department of Agriculture (USDA) jointly publish the Dietary Guidelines for Americans every 5 years. Each edition of the Dietary Guidelines reflects the current body of nutrition science.  Dietary Guidelines
Natural Medicines database is the most authoritative resource available on dietary supplements, natural medicines, and complementary alternative and integrative therapies. Natural Medicines  
  The Association for Nutrition (AfN) defines and advances standards of evidence-based practice across the field of nutrition and at all levels within the workforce. Association for Nutrition  
 

The Nutrition Society was established in 1941 ‘to advance the scientific study of nutrition and its application to the maintenance of human and animal health'. Highly regarded by the scientific community, the Society is the largest learned society for nutrition in Europe. Membership is worldwide but most members live in Europe. Membership is open to those with a genuine interest in the science of human or animal nutrition.

Nutrition Society
The International Society of Nutrigenetics/ Nutrigenomics (ISNN) was established in 2005, under the Presidency of Artemis P. Simopoulos, MD (USA).
It is the purpose of the Society to increase the understanding of the role of genetic variation and individual dietary response, and the role of nutrients in gene expression generally. This purpose is pursued through research and education of professionals and the general public.
International Society of Nutrigenetics / Nutrigenomics (ISNN)  
  This guide is designed to assist students and faculty in discovering and navigating the library resources that support the University's Department of Nutrition and Dietetics and other programs in the Brooks College of Health. UNF Nutrition and Dietetics
  The JINGO Project is an Irish Government-funded initiative which has been running since 2007. By combining dietary, physical activity, body measurement and lifestyle data with cutting-edge nutrigenomics technology, a National Nutritional Phenotype Database of 7,000 people has been created! The Joint Irish Nutrigenomics Organisation (JINGO)

ESHA’s suite of nutritional software products, services, and databases are recognized as the industry’s top choice for food and supplement formulation, recipe development, labeling, nutritional analysis, and regulatory compliance.

ESHA products and services deliver easier food and supplement formulation, accurate nutrition analysis, compliant labeling and more.

ESHA Research  
  Weight Loss Resources is an evidence-based, comprehensive program for people who want to lose weight healthily and sustainably.
Our team, from help team to dietitians and developers, are passionate about continuing to create the best tools and resources we can for our members.
Weight Loss Resources Calorie and Nutrition 

INFOODS is the International Network of Food Data Systems. It was established in 1984. It is a worldwide network of food composition experts aiming to improve the quality, availability, reliability and use of food composition data. INFOODS also stands as a forum through which international harmonization and support for food composition activities can be achieved and advocated. INFOODS is organized into several regional data centers with a global coordinator. In this context, INFOODS and FAO provide guidelines, standards, compilation tools, databases, capacity development tools, policy advice, advocacy tools, technical assistance at country level; and they represent a fora to link agriculture, biodiversity, food systems, health and nutrition to achieve better nutrition worldwide.

INFOODS  
 

World Cancer Research Fund International is a leading authority on the links between diet, nutrition, physical activity and cancer.

The NOURISHING database provides an overview of implemented government policy actions that promote healthy diets and reduce obesity from around the world.

The MOVING database contains information about implemented policy actions from around the world targeted at getting people, particularly youth and adolescents, more active.

NOURISHING and MOVING Policy Databases

In collaboration with institutions throughout the world, the International Food Policy Research Institute (IFPRI) is involved in the collection of primary data and the compilation and processing of secondary data. These datasets provide a wealth of information at the local (household and community), national, and global levels. IFPRI freely distributes many of these datasets and encourages their use in research and policy analysis. Please contact IFPRI-Datacgiar.org for questions about IFPRI datasets. International Food Policy Research Institute (IFPRI)  
  Diet database is full of detailed advice on how to lose weight and live a healthier life. To guide you through everything, we’ve broken the site down into the following sections.  Diet Database
  Food Data Central is an integrated data system that provides expanded nutrient profile data and links to related agricultural and experimental research.

Food Data Central


 

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